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The beers of BCB are brewed with a philosophy of balance, making brews that are full-flavored but can still be enjoyed all day.
We try to make something for everyone and keep a wide variety of beer styles, but we mostly just make the beer we like ourselves and offer it up for your pleasure!
All of our current beers are available at the brewery in Williamsburg. We offer
Our main-line brews are available every month of the year. These are the beers you are most likely to find in a bar or restaurant.
Our seasonal beers rotate every few months and return as the seasons come back around.
These brews are designed to compliment the weather and reinforce the shifting temperatures.
St. Barbara Sorghum Ale is a gluten-free ale brewed with sorghum, honey, heather tips and lemon peel.
St. Barbara has been known for ages as the patron saint of smiths and artillerymen.
Brass Cannon Brewing's St. Barbara Ale is a light, crisp ale that starts with aromatic notes of honey and flowers.
The smooth, easy drinking body is followed by a light lingering bitterness on the finish.
The floral notes and lively palate makes this an excellent spring beer that is well paired with sandwiches and light pub fare.
3.8% ABV
The Split Shot is an American Wheat Ale brewed with 50% malted wheat and 50% malted rye. There is no barley in this beer at all.
The Split Shot is a light colored, medium bodied wheat beer with a clean flavor and subtle spiciness. A fantastic brew for hot summer days.
This was our very first seasonal brew!
4.5% ABV
A Märzen style beer that uses ale yeast instead of the traditional lager yeast.
The higher fermentation temperature adds another layer of complexity to this already complex style.
Malty with bread, grain and biscuit notes, this is the type of brew you want for your own Oktoberfest celebration.
6% ABV
This is a beer for the coffee lover. Using a porter as the base, we add dark roasted, fine ground ethiopian harrar coffee to give this beer a distinct flavor.
We then blend in cardamom seed to create a mildly sweet and spicy note. This is a true breakfast beer that pairs well with bacon or sausage.
7.8% ABV
These are beers that we have made as special one-off brews. Made in larger batches than our Langrage brews, we do allow growler fills of these beers. Unlike the Langrage line, these beers have a good chance of coming back some day, but without a set schedule like our seasonals.
The very first beer made on our new brewing system, this is a deep black ale with a thick off-white head.
Light-bodied for a stout but full of flavor, this beer is packed with roasted grain flavor and follows up with a moderate amount of hop bitterness in the finish.
5.0% ABV
A brown ale aged with rum-infused oak. The rum and wood flavors create a smooth and mellow balance and add a sugar cane flavor that would delight the senses of any self-respecting pirate.
5.8% ABV
Our winter warmer is a dark ruby colored ale that floods the nose with aromas of cinnamon and cardamom without overloading the senses. It is thick and full bodied with a long, smooth finish. The spice flavors start the tasting experience and are backed up by mild vanilla and malt tones that gently coat the tongue and throat, while the spices linger long enough to remind one of a cold winter morning and grandmother's fresh baked cookies.
7.2% ABV
A dark and intensely flavored stout with a highly roasted character and a strong impression of oats. The oats leave a lingering flavor similar to oatmeal that balances well with the strong roast attributes. More powerful in flavor that our smoothbore stout, this brew is a delicious drink for any season of the year.
5.8% ABV
Based on An American-style wheat beer recipe. This brew has the light and crisp flavors of that style. We also added some blackened wheat malt into the mix, giving this brew an inky color and a touch of roastiness. The contrast of a dark tint and light flavor profile shows you can’t always judge a brew by its color.
4.7% ABV
A fusion of Belgian Wit Beer and American IPA. The two disparate styles combine to create a new kind of beer that's greater than either one is alone.
This beer is made with white wheat, orange peel, coriander seed and plenty of American hops to create a brew that is delightfully citrusy and aromatic.
Delicious and refreshing, this is a perfect choice for any hop lover or wheat beer lover.
7.1% ABV
Apple Scot
A variation of our popular Angry Scot Scottish Ale. This version has less alcohol and less body, making it more sessionable, and we added apple juice before fermentation to create a cider-like impression on top of the malty profile of the Scot. This beer pairs well with brisk Fall weather.
7.2% ABV
Hazelnut Coffee Brown
Our Barrage Brown ale infused with hazelnut flavored coffee. We let the brown ale ferment to finish, then filter it through coarse ground coffee beans. This is basically the same as making cold press coffee, except using beer instead of water. The result is a smooth bodied coffee brown ale with a nice hazelnut finish.
5.5% ABV
Honey Basil Brown
We added clover honey and fresh basil to our Barrage Brown to create a beer that is both sweet and savory. Honey adds a distinct sweet flavor that is instantly noticeable, but not overpowering. The basil creates a strong herbal aroma and balances the honey sweetness nicely. The two combine to create a rich flavor that is truly wonderful.
5.5% ABV
Black IPA
This beer combines the hop forward flavors of an IPA with the malty and roasted tones of a great stout. The fusion of these flavors create a brew that is smooth, with a moderate hop accompaniment of grass and pine.
6.2% ABV
Rose Kolsch
Rose hips, the fruit from a wild rose bush, have a distinct breadth of flavor that includes fruity, flowery and citrusy aspects. We combined this unique flavor profile with a light bodied kolsch ale to make this latest langrage beer.
4.2% ABV
Chile Beer
We added a blend of Guajillo and New Mexico chile peppers to give this beer a kick of pepper flavor, but with only a little bit of heat. The flavors of the sweet beer balance with the peppers to create a full and round profile with a mild kick.
6.6% ABV
Abbey Ale
A lightly colored, unfiltered beer made using a trappist-style yeast strain. The yeast makes this beer somewhat dry with a slight fruitiness from the esters. This brew is crisp and easy to drink despite the relatively high alcohol content.
7.6% ABV
Fruity Oaty Bar
This is a variation of our Smoothbore Stout with fruits and additional oats added in. Much tarter than the original, the flavors of raspberry, blueberry and apricot combine with the additional sweetness of toasted oats to create a complex brew that should please any fan of stouts or sours.
5.8% ABV
Summer Shandy
A blend of Brass Cannon Beer and lemonade, we combined a light colored brew with sweet lemonade and added a touch of brown sugar to round the flavors out. This is a low alcohol beverage meant to be enjoyed in the hottest of weather. The flavor is lemony and a little sweet, with a carbonated zip and just a touch of alcohol.
2.3% ABV
Citrus Pale
A blend of the Saint Barbara seasonal and our Muzzle Flash, this beer is light bodied with a moderate bitterness that comes from multiple different sources. The addition of white grape and white grapefruit juices give this beer a fruity aspect that balances with the bitterness to create a flavor like citrus punch. Light malt flavors fill the mouth while additional citra hops added after the blending further emphasize both the citrus and hop aspects.
5.0% ABV
Alt Flash
A variation of our Muzzle Flash Amber ale, this beer uses less of the sweet caramel malts and replaces them with additional bready and biscuit-like grains. We also used a single hop variety, Summit, in order to showcase the unique qualities of that hop. The high alpha acid percentage of Summit leaves this beer with more of a lingering bitterness than the original Flash, but the beer is still very well balanced.
6.7% ABV
Irish Red
A lightly flavored red ale with a hint of roastiness. Crisp and refreshing, this beer is truly a thirst quencher. This beer would pair well with any breakfast foods or lighter fair.
5.5% ABV
Blackberry Wheat
An American style wheat beer with a significant berry flavor. The beer pours a dark purple color with an off-white head. The aroma and flavor are full of blackberry tones and a mild citrus undercurrent.
4.9% ABV
Watermelon Peach Pale
A light colored and mildly bitter ale with the unmistakable flavors of watermelon and peach. The fruit flavors are mild enough not to overpower the beer, but strong enough to give this brew a fruit-snack kind of impression. It is well carbonated, with a light lingering bitterness.
5% ABV
Wet Hop Pale
A richly aromatic beer brewed with freshly picked Cascade hops. The hops were picked only hours before they were used and give a rounded, but notable hoppy flavor. We then dry hopped with Columbus hops to maximize the herbal presence.
5.38% ABV
Tits McGee
An American golden ale brewed with raspberry puree. This beer is gold in color with a slightly reddish overlay and a stark white head. Both the flavor and aroma are of fresh raspberries melded with the slight bready quality of American pilsner malt. Medium-bodied with a slightly acidic bite, this beer is full of flavor, but easy to throw back. The title comes from a nickname of the brewmaster's wife, whom the beer was originally made for several years ago as a birthday present.
4.8% ABV
Session 'Porter'
This beer was made from the very final runnings of our Great Turkish Bombard porter. We boiled it seperately with different hops (and no coffee) to make a beer with all the malt attributes of a porter, but in much lower quantities. The flavor is lightly roasted and a little dry with very mild chocolate flavor and a light, crisp finish.
4% ABV
Bar-Rage Brown
Based on our Barrage Brown Ale, this beer is a highly potent variation made from the same grain bill. We took some of the unhopped wort from a Barrage mash and boiled it down to half the original volume, effectively doubling both the malty flavors and the potential alcohol. We then fermented it using both ale and champagne yeast with a touch of brown sugar added in for good measure. The resulting beer is smooth and amazingly malty without a whole lot of sweetness. A mild alcoholic bite nips at the tongue and warms the throat as it goes down. At almost 12% ABV, this one packs a whallop. Due to the high alcohol content, we are limiting this beer to 4oz sample sizes and will not be pouring it in pints.
11.9% ABV
Apple Amber
An amber ale with McIntosh apple juice blended in before fermentation. The juice adds a mild cider-like quality and a crisper, drier mouthfeel.
4.9% ABV
Elder Stout
A stout brewed with elderflowers. The flowers add an interesting floral aftertaste to this dark beer. Drier and less thick than the smoothbore stout, this beer does not have the oat-like sweetness of that year-round brew.
5.0% ABV
Raspberry Sour Black Ale
A slightly tart black ale aged with raspberry flavoring. Medium bodied with mildly creamy texture, the fruitiness of the raspberry and tartness of the sour ale balance this texture out to create a beer with a well rounded profile.
5.0% ABV
Milk Stout
A stout brewed with the addition of Lactose. Including milk sugar in the recipe creates a creamy texture similar to a milk shake. Dark and a little roasty, this beer is ridiculously smooth and coats the mouth as you drink it. Our milk stout is a little sweeter than other varieties of stout and can easily be described as luxurious.
5.9% ABV
Honey Something
A blend of our brown ale and stout. We added additional dark grains to give this beer an extra roasty kick. We also added unfermented wildflower honey to create a sweet dynamic to this brew.
5.6% ABV
Ginger Ale
A blend of our Saint Barbara sorghum ale and Muzzle Flash Amber, with some ginger ale mixed in. This beer combines the flavor of that popular soda style with a backbone of hops and heather flowers from the beer, plus a little alcohol. Perfect for the heat of summer!
3.0% ABV
Mesquite Smoked Ale
A highly savory smoke beer with the unmistakable flavor of mesquite. The potent smoke-like aroma dominates both the aroma and flavor, but is well rounded by the base beer.
6.5% ABV
HotScot
A blend of our Angry Scot and Saint Barbara Ales, with the addition of coriander and Arbol chilies. The initial flavor is that of the Angry scot, only a little lighter. That flavor is then met with the spicy sweet tang of coriander and followed up by a mild heat from the peppers that lingers for a few moments.
6.5% ABV
B/B Stout
Our First-Shot American Stout infused with brown sugar and just a touch of bourbon. Seasoned with red bell pepper and other spices, this version of the stout has an even more distinctive flavor. The sugar rounds out the flavor and the mouthfeel, but doesn’t make this beer terribly sweet.
5.0% ABV
Orange Stout
Our first-shot stout with the sweet and fruity notes of oranges. This dark beer has been infused with mandarin oranges and then given a dose of pure orange extract to round out the fruit flavor. The oranges are noticeable, but not overpowering. This beer combines the flavors of chocolate and orange to make a delightful brew.
5.0% ABV
Pineapple Pear Blonde
An unfiltered blonde ale imbued with the flavors (and extra fermentable sugars) of pineapples and pears. The fruit adds a distinctively juicy aspect to the style that coats the tongue. This beer is light and refreshing, with a delightfully crisp finish.
3.6% ABV
Pecan Pie Brown
A brown ale mixed with the flavors of pecans and brown sugar. This beer is light bodied and slightly sweet for a brown ale, with a lingering pecan aftertaste.
5.8% ABV
Bloody Muzzle
Our Muzzle Flash amber ale imbued with puréed Blood Oranges. The oranges give this beer a unique citrusy aspect that lies somewhere between an orange and a grapefruit. Delightfully fruity with a rounded body, this beer has an extra dimension that plays well with the hops of the flash.
5.8% ABV
Parti-Gyle #1
A beer made using the parti-gyle technique that creates multiple beers from a single mash. Final runnings from the Angry Scot were boiled and hopped separately. Since the wort used had lower sugar content and the yeast used was more attenuative, this beer has a dry crisp finish that sets it completely apart from the beer it was born of. Unfiltered and hazy, this beer is more like a saison or wheat beer than a scottish ale. 6.8% ABV.
Six City Dunkelweiss
A wheat beer style from Germany, dunkelweizen beers are a little darker than the popular hefeweizen beers of that country, but have more of a malty note from additional specialty grains. The prominent flavor and aroma of banana and cloves balances the malt to make a pleasing and crisp flavor.
Sixteen Breweries located in Six Cities came together to create the Six City Dunkelweiss to show support for Wasserhund's Owner and Brewer Aaron Holley as he recovers from a stroke sustained last year. All proceeds went toward Aaron's recovery fund, to help his family deal with the medical expenses.
Savory Brown
Our brown ale infused with mushrooms, extra hops, various seasonings and a little bit of gravy. The result is an unusual flavor that’s kind of like french onion dip. With it’s savory aftertaste, this beer has a full and rounded flavor that’s hard to describe.
5.5% ABV
Vanilla Scot
Our Angry Scot ale has been infused with vanilla extract and anise seed. These add the flavors of vanilla and licorice to an already semi-sweet beer. This beer starts off with a strong flavor similar to sugar cookies or birthday cake, but doesn’t remain overly sweet in the finish.
7.8% ABV
Pecan Clove Stout
A stout made with cloves and natural pecan flavoring. The seasonings are mild, blending with the stout to make a smooth and creamy beer that goes down easy.
5.8% ABV
Open Fire
An amber ale that incorporates the heat of gourmet hot sauces! A blend of two great sauces from Taste Fire were added to this brew to add a complex pepper flavor and enough heat to satisfy any pepper lover.
7.0% ABV
Dry Summit Pale Ale
A pale ale dry hopped with Summit hops. Summit lends an herbal hop quality that gives this ale a round and full hoppiness. The base beer is light, allowing the hops to shine as the star attraction.
5.9% ABV
Mango Rose Amber
Our Muzzle Flash amber ale has been infused with the flavors of mango and rose hips. Rose hips offer up a unique citrus-like quality, while the mango imbues this beer with a familiar tropical tone. Both flavors combine with the aromatic hoppiness of the Flash to produce this new and tasty brew.
5.8% ABV
Cinnamon Toast
A light brown ale flavored with hazelnut and cinnamon. The resulting beer is very flavorful, with a taste like French Toast. The cinnamon adds a sweet and spicy note that pairs well with the hazelnut flavors.
5.4% ABV
Peach Pale
A lightly hopped pale ale with the flavor of peaches mixed in. This beer is light colored and light flavored, making it a perfect warm weather companion.
4.9% ABV
Rasplue Wheat
An American Fruit Wheat beer brewed with raspberries and blueberries. These two fruits work together to create a fantastic array of flavors that can’t be missed. The light base beer allows the fruit to shine through, without making us overdo them. The resulting ale is crisp and fruity, without being overly sweet.
4.5% ABV
Ginger Amber
An amber ale with a distinct ginger tones. The malt flavors of the beer take a back seat to the warm spiciness of the ginger. The medium thick body creates a suitable backdrop for the flavor normally associated with delicious cookies.
6.3% ABV
Lychee Mojito Wheat
The Split Shot summer ale has been infused with the flavors of lychee and mint. The mint aspects start the show in this light bodied wheat beer, then drop away to reveal a lingering touch of lychee fruit. This is an excellent brew for sipping on the patio!
4.5% ABV
Pineapple Habanero Ale
The tropical flavors of pineapple and the spicy burn of habanero peppers combine to create a complicated and broad ranging flavor profile for this delightful ale. Crisp and light-bodied, this brew leaves a mild burn in the back of the throat while enticing you to take another sip of delightful fruit.
3.8% ABV
Passionate Blonde
A light colored ale with the powerful and complex aromas of passion fruit. This is a beer that should be savored with the sense of smell before drinking. The flavor is milder than the aroma, making it easy drinking and thirst quenching, but still replete with tropical fruit notes.
3.9% ABV
Juniper IPA
Our broadside IPA, infused with the strong flavors of juniper. Juniper adds an intense bitterness to this ale while giving it a gin-like aftertaste. A potent brew, this beer is for those with a great love of bitterness in their pint glass.
5.8% ABV
Capa-tira Stout
A stout imbued with the flavors of coffee and sweet cake. Notes of cappuccino and tiramisu meld with the chocolate-like tones of a stout to create a brew that is smooth and decadent, but mellow and drinkable. A great choice for dessert or after-dinner pairings.
5.75% ABV
Vanilla Coffee Blonde
A blonde ale with the accents of both vanilla and coffee added in. This beer is light in body and flavor, though the coffee and the vanilla do give it a distinct, if subtle, taste.
3.8% ABV
Mango Wheat
The tropical fruit flavors of mango combine with the light and fluffy body of an American wheat ale to create this summer sipper. Juicy and a little sweet, this beer goes great with hot weather outdoors!
5.1% ABV
Rise and Shine
The sweet tones of concord grapes and the tart flavors of grapefruit combine in this blonde ale to create a beer that would go well with any morning meal. Light and fruity, this ale could easily replace OJ or grapefruit juice at the breakfast table.
4.5% ABV
Chai Stout
An interesting blend of flavors from two unique beverages. The coffee and chocolate malt notes from the stout serve as a backdrop for the distinct tone of black tea and subtle hints of cardamom.
6.1% ABV
Orange Wheat
An American style wheat ale flavored with the sweet and citrusy tang of oranges. Round bodied and light in color, this brew is a superior summer sipper.
4.3% ABV
Almond Stout
A dark, delicious brew flavored with almond extract. The extract gives this brew a slightly nutty, slightly sweet tone that pairs well with the roast and oat flavors of a stout.
5.7% ABV
Black IPA II
The second coming of a well-loved Langrage brew we did a few years ago. This beer combines the hop forward flavors of an IPA with the malty and roasted tones of a great stout. The fusion of these flavors create a brew that is smooth, with a moderate hop accompaniment of grass and pine.
6.8% ABV
Strawberry / Cherry Pale
A pale ale featuring the flavors of two popular red fruits. The aromas and tastes of strawberries and cherries combine with a mild hoppiness to make a great warm weather sipper.
4.7% ABV
The Unnamed
A dark brown beer with the subtle additions of smoked malt and brown sugar. Beechwood smoked malt adds a touch of bacon-like aroma and flavor that compliments the roasted character of this malty brew. The brown sugar balances it all out by adding a slight sweetness and luxurious mouthfeel.
6.4% ABV
White IPA
This delightful brew combines the herbal notes of a Belgian wit with the hop forward impact of an IPA. Unfiltered and hazy, this beer is loaded with a wide variety of flavors. Coriander and orange peel give this brew a blend of spicy and fruity tones, while the hops give it a lasting bitterness and zestiness.
8.3% ABV
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The Pink Coconut
A wheat beer with the distinct aromas of strawberry and coconut. Colored pink for breast cancer awareness month, this beer is light to show off the flavors of the strawberry, coconut and just a touch of Himalayan pink salt. A lingering flavor similar to strawberry shortcake finishes off the palate of this round and refreshing brew.
5.2% ABV |
Black Ale I
A dark colored brew with the subtle after-taste of anise seed. Despite its dark appearance, this beer is lighter in body than a porter or stout, with a mildly herbal nuance to the flavor.
5.3% ABV |
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Brunette Ale
A blonde ale that has been concentrated to be extra strong and extra flavorful. This light brown beer has a potent alcoholic tinge to it, with a bready maltiness and a smattering of fruit flavor from the use of date sugar. This beer is high powered and warming.
9.6% ABV
Pumpkin Pie Stout
A dark and tasty brew with the flavors of your favorite pumpkin pie! Pumpkin, cinnamon, ginger, nutmeg and allspice blend together to create a delightfully sweet and spicy tone that is well balanced by the malty notes of the stout.
6.1% ABV |
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Lemon Biscuit
A grainy and biscuity flavored ale with the aftertaste of lemon peel. Medium bodied and light amber in color, this brew has plenty of malty goodness to go with the lemon’s bittering qualities.
5.6% ABV
CRAHM It! Stout
A bit of a kitchen sink beer really. We took a delightful oatmeal stout and added five different specialty ingredients. Each one adds different subtle flavors that blend together to make something very nice for the cold season! Well let you guess what these special additions are, but the answer is very much in the name.
6.4% ABV
O'Limey Orange-Lime Amber
Our Muzzle Flash amber ale, seasoned with the citrus twang of oranges and limes. This beer adds a lovely tropical punch element to an already crisp and refreshing brew.
5.5% ABV
Red Swan Imperial Ale
An unfiltered imperial red ale with a dry finish. Esters from the yeast add fruit-like hint at the start and various caramel malts give this brew a dark red color.
7.0% ABV
Peppermint Pale Ale
A light colored and light bodied ale that showcases the fusion of hoppy pine and peppermint flavors. The strong minty aroma is like a bouquet of freshly picked peppermint spears.
7.0% ABV
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Old Musky's Chocolate Porter
A porter brewed with dark chocolate. This beer began its life as the leftover runnings from a mash of the Angry Scot. Additional dark grains were steeped in this separate wort to give it a dark color and chocolatey flavor, then real dark and milk chocolate was added during the boil for a profound chocolatey flavor.
5.8% ABV |
Imperial Porter
A dark and decadent beer with a hint of alcoholic flavor, warning about it’s great strength. This beer was based off our Great Turkish Bombard, but with the ABV ratched up a notch. This beer spent several months in the fermenter, giving it time to properly age and smooth itself out into a beer that’s a fantastic sipper.
10.5% ABV
Old Scottish Bastard
Our Angry Scot strong ale, but even more ornery. We took a small amount of our popular beer, allowed it to oxidize ever so slightly, then aged it on extra oak for several weeks. The result is a brew with a deep woody flavor that might remind someone of a fine scotch whisky.
7.8% ABV
Apple of My I(PA)
A brown IPA infused with fresh apple character. Full bodied and rounded in flavor, but with a lingering twang of bittering hops, this brew has the aftertaste of a crisp mulled cider.
5.8% ABV
